We love to enjoy a phenomenal meal. Relishing over slowly

simmered, hearty entrees and pining for the sweetest desserts are

some of our favorite past-times.

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Make Your Mark

19 Nov, 20

Can you guess which aesthetically pleasing style of creating coffee

means ‘marked’ in Italian?

If you guessed ‘Macchiato,’ you guessed correctly! Today is National

Macchiato Day!

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Apple cider – a well-known holiday staple seen absolutely

everywhere! Tomorrow is National Apple Cider Day, and we are thrilled

for this fizzy feature.

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Today’s foodie holiday dons an oddly interesting and humorously

fitting name: “National Pizza with the Works Except Anchovies Day!”

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In 1796, a woman by the name of Amelia Simmons had the bright

idea to create “a light cake to bake in small cups,” in her words. Since

the debut of her American Cookery cookbook, we have been enjoying

the “cupcake” for centuries.

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We are officially 50 days away from Christmas! Can you believe how

quickly this year has flown by?

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Which lunchtime staple is consumed 300 million times by Americans every day?

Here’s a hint. There’s absolutely nothing SUB-par about it.

As you probably guessed, it is the sandwich! Today we embrace the celebration of National Sandwich Day.

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Imagine this grain being labeled as diseased and worthy for consumption only for paupers and the misfortunate, only to become regarded as one of the most healthy, nutritious food sources currently available! (Yes, the Romans were actually misinformed!) Ladies and gentlemen, introducing the almighty oat!

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My Spuddy Buddy!

27 Oct, 20

Chips. Home fries. Skins. Hash Browns. 

The potato. 

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Pecans. Peanuts. Almonds. Pistachios. Chestnuts. Cashews. Walnuts. Macadamia. Few snacks have the versatility, longevity, and palatability of the nut.

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